Meers Burgers: A Delicious Oklahoma Icon

Are you ready for a burger experience like no other? Then you need to make your way to Meers Burgers, the legendary restaurant nestled in the heart of the Oklahoma prairie.

Meers Burgers has been serving up their signature burgers for over a century, and they’ve gained a loyal following that stretches far beyond the state’s borders.

But what is it about these burgers that makes them so special? From the locally raised longhorn cattle to the secret blend of spices, there’s a lot that sets Meers Burgers apart from the rest.

So, buckle up and get ready for a delicious journey through one of Oklahoma’s most iconic restaurants.

 

Without further ado, let’s jump into the article!

 

 

For more information on famous eateries in Oklahoma, please check out Travel Oklahoma. You can find them right here.

 

 

Meers Burgers and A Century of Excellent Food

 

Meers Burgers is a family-owned restaurant has been serving up mouth-watering burgers since 1901.

 

As a foodie, I love discovering hidden gems and iconic restaurants that offer unique dining experiences. One such place that I recently stumbled upon is Meers Burgers, located in the small town of Meers, Oklahoma.

This family-owned restaurant has been serving up mouth-watering burgers since 1901, and its rustic charm and unique flavors have made it a must-visit destination for locals and tourists alike.

 

The History Behind the Burger

Meers Burgers has a rich history that dates back to the early 1900s. Originally a mining town, Meers was home to a bustling community of miners who craved hearty meals after a long day’s work.

In 1901, a local entrepreneur named Joe Maranto opened a small restaurant that catered to the miners’ appetites. The restaurant quickly became famous for its delicious burgers, made from locally raised longhorn cattle.

Over the years, Meers Burgers has remained a family-owned business, with Joe’s descendants carrying on the tradition of serving up delicious burgers to hungry customers.

 

Grass-Fed Cattle

The burgers are made from grass-fed, locally raised longhorn cattle, which gives them a distinct taste that is hard to find anywhere else.

 

What sets Meers Burgers apart from other burger joints is its unique flavor profile.

The burgers are made from grass-fed, locally raised longhorn cattle, which gives them a distinct taste that is hard to find anywhere else.

The burgers are cooked over an open flame and seasoned with Meers Gold Dust, a special blend of spices that has been a closely guarded secret for over a century.

The result is a juicy, flavorful burger that is truly one-of-a-kind.

In addition to the burgers, Meers Burgers also offers a variety of sides, including homemade onion rings and hand-cut fries, that perfectly complement the main attraction.

 

A Unique Experience

Meers is more than just a restaurant; it’s a destination.

The restaurant is located in the heart of the Wichita Mountains Wildlife Refuge, which is home to a diverse range of wildlife, including bison and longhorn cattle. The stunning natural scenery and rustic charm of the restaurant make for a unique dining experience that is hard to find anywhere else.

In addition, Meers offers a variety of events throughout the year, including live music, car shows, and even a chili cook-off. These events attract visitors from all over and add to the vibrant, community-driven atmosphere of the restaurant.

 

 

Thoughts & Takeaways

Meers is a must-visit destination for burger lovers and anyone looking for a unique dining experience. Its rich history, unique flavors, and rustic charm make it a true icon of Oklahoma cuisine. Whether you’re a local or just passing through, a trip to Meers Burgers is an experience you won’t soon forget. So, next time you’re in Oklahoma, be sure to add Meers Burgers to your list of must-visit destinations.

 

 

 

-CT

 

 

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